Knob Creek is also my most frequent daily driver. Not too far behind are Woodford Reserve and Elijah Craig.
Let me say I'm very new to the world of whiskey and bourbon. But, over the course of much googling and trying about 10 different bottles of bourbon (mostly small batch), I think I've finally settle on Knob Creek as my daily driver (Though Four Roses Small Batch is awful close). I usually only have one bottle on hand at a time, give or take, and like to keep things in the under $30 ballpark, as well as fairly available (So far Total Wine has been where I get most of my bourbon).
It took me about 3 different brands and halfway through a bottle of Maker's (which I wouldn't buy again, personal preference) that I realized I like a good bit of rye in my bourbon.
I couldn't necessarily tell you the exact flavors I like in Knob Creek compared to the others, but I do know it's become my go to when I'm out, and soon be my go to at home.
What do you reach for on a daily basis? Is there anything I'm missing out on at this price point?
For reference, I've tried the following:
-Four Roses Yellow
-Four Roses Small Batch
-Buffalo Trace
-Evan Williams Single Barrel
-Knob Creek
-Wild Turkey 101
-Maker's Mark
-Eagle Rare
-Woodford Reserve
I wouldnt say its my daily driver and its only available in Wisconsin, Minnesota and Illinois but Ive become a big fan of J. Henry and Sons.
Theres a lot of bourbons that I dont care for but JHS is good stuff. Its very smooth and easy drinking.
The regular 5 year isnt bad, I think its around $64. Typically when I drive a trip home to Wisconsin to visit family, I spend hundreds of dollars on alcohol: New Glarus beer, Death's Door vodka and J. Henry (not to mention a bunch of cheese and Stella's spicy cheese bread).Funny you should mention that. I just toured there a couple months ago. I brought back a bottle of their cask strength. But, at that price point, definitely not a daily driver.
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And ice and about an ounce of lime juice and you have a Kentucky Mule.Evan Williams Black Label. Someone above mentioned mixing it with ginger beer. Doesn't that HURT?
If you like rye, you might also try the Knob Creek Rye, however, my favorite is Bulleit Rye.
Too many options to stay with a daily bourbon. I enjoy the decision process each evening. Am I leaning towards smooth, spicy, or sweet. What's for dinner? Single? Double? Do I have something new to try? I've got 30+ different bottles to choose from, and only a couple of those are not opened. Now, if I was to choose a daily it'd be Blanton's or Four Roses Single Barrel