- Thread starter
- #121
Happy St Patricks Day
Tonight is Cabbage, Sausage & Guiness!
Tonight is Cabbage, Sausage & Guiness!
What's for dinner? February/March 2010
- Thread starter joshmpdx
- Start date
Jim, that food looks unbelievable!!!
For me tonight its Garlic Prawn and Mango Taco's...
For me tonight its Garlic Prawn and Mango Taco's...
Leftovers.. Damm
"Tabhair 'om póg, is Éireannach mé"
TheShaun
Bejeweled
mac and cheese.... again
Beef Tenderloin done with a reverse sear in the oven.
Baked potato and asparagus.
That is by far the best looking beef tenderloin I've ever seen in my life. How did you make it? That is Beautiful!
Thanks Tim.That is by far the best looking beef tenderloin I've ever seen in my life. How did you make it? That is Beautiful!
I spoke a little about it here
The wife made stir-fry tonight. It was awesome. Lots of steamed veggies. Chicken was cooked perfectly. Rice was fantastic. I am bringing some leftover for lunch tomorrow.
Red peppers were on sale so I bought some and then my brother in law dropped in for brunch on Sunday and was expecting sister in law niece and friends to tag along so brought all sorts of good stuff but due to now shows I ended up with asparagus which we have had for breakfast for the last two days and even more peppers.
Here is how we used some of the peppers. This is chicken and peppers with fermented black bean garlic sauce on rice. A lovely dinner and a couple of lunches to reheat later this week.
Here is how we used some of the peppers. This is chicken and peppers with fermented black bean garlic sauce on rice. A lovely dinner and a couple of lunches to reheat later this week.
I have some Burgundy Beef Stew leftover in fridge, but I thought that would be a bit too heavy for all I have to do tonight. So instead,
I'm munching down on some of this Seven Grain Pilaf from Seeds of Change Foods. $2.39 worth of highly nutritious, easy to prepare, tastes wonderful goodness. Serves 2 and its ready in 60 seconds from the microwave. Topped it off with a sprinkling of Hon Dashi, and I'm good to go.
Mid - 60's outside, so out rolls the gas grill.
Beef kebabs with green pepper, red onion, mushroom, and (of course) bacon.
Pretty tasty.
Beef kebabs with green pepper, red onion, mushroom, and (of course) bacon.
Pretty tasty.
Mid - 60's outside, so out rolls the gas grill.
Beef kebabs with green pepper, red onion, mushroom, and (of course) bacon.
Pretty tasty.
Hard to beat a kebab . . . except you beat me with the bacon. I never thought of such a thing . . . Thank you!
- Thread starter
- #135
Linguine with mushroom alfredo from Trader Joes - 5 minutes on the skillet
Fantastic!
Fantastic!
Homemade hearty chicken soup and fresh baked cornbread from the lovely Mrs M.
- Thread starter
- #137
4 Cheese Ravioli
Low 80's outside, and a freshly cut lawn. Out comes the gas grill.
Grilled Polish sausage with spicy mustard, grilled cabbage, and Lovely Wife whipped up some pasta and cheese. Delicious.
Grilled Polish sausage with spicy mustard, grilled cabbage, and Lovely Wife whipped up some pasta and cheese. Delicious.
Chicken Fajitas and a margarita in Mexico. I am going on PTO for a week.
