The Thin Blue Smoke Thread X - A decade of BBQ
- Thread starter Jim
- Start date
You know, it is hard to find a bad Ron Swanson video.
simon1
Self Ignored by Vista
SWMBO brought back some stuff from her trip to Tennessee. That Ghost Pepper sauce should be good. I think I'll try some Dixie style ribs this weekend.
Central BBQ - Slow Smoked Memphis Style BBQ
Central BBQ - Slow Smoked Memphis Style BBQ
kelbro
Alfred Spatchcock
Nice haul.
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kelbro
Alfred Spatchcock
Looks like they are just starting to pull back. Looking good!
Tomorrow I have New York Strips, shrimp, burger patties, chicken legs, turkey breasts, and turkey thighs on the menu for an early morning Q.
I can’t wait!!
1st time in my home and my pit in 4+ months!!
I can’t wait!!
1st time in my home and my pit in 4+ months!!
simon1
Self Ignored by Vista
Yaaaay! Just don't overdo it and have to call the buddies.
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Got 2 nieces here helping unpack and put things away and for little things they have quite the appetite!!
And they want meals to take to the dorms with them.
And they want meals to take to the dorms with them.
simon1
Self Ignored by Vista
Glad you got some help, buddy. Hope you get settled back in real easy.
After I get things done in Okie Land next week I think I may go down to Aunt's in Uvalde and see what's what. No one has heard from her in quite some time.
Can't wait for the pics. from your first cook being back home.
Bout dun
Appears you still remember how to go about using fire. Now is when it's gotta feel like you're finally back home, welcome home!
...and looks great Marty!
dave
...and looks great Marty!
dave
Thank you for the warm welcome home
It is great.
We also had broccoli, asparagus, carrots, mushrooms, and mashed taters!!
It is great.
We also had broccoli, asparagus, carrots, mushrooms, and mashed taters!!
@ martym Looks like someones coming over for a dinner party. Welcome home. Nothings better than coming home.
Thanks Aaron
simon1
Self Ignored by Vista
I ended up with 8 bags of mixed meats that I placed in freezer bags and threw in the freezer for my lunches.
I will normally just jake a small salad or a veggie. And sometimes I just eat the meat only.
I will normally just jake a small salad or a veggie. And sometimes I just eat the meat only.
simon1
Self Ignored by Vista
Pork spare ribs today. Trimmed up a bit and Memphis Style rib rub applied.
On we go.
Smokin' over some post oak.
On we go.
Smokin' over some post oak.
