As I already have a good knowledge of how laws are made, I thought I might check out the other thing Bismarck mentioned. Here's my first go at it. I hope it's something along the lines of a kielbasa, but I hope it's just a good smoked sausage by the time I'm done with it. It'll probably hit the smoke tomorrow.
The whole process was pretty smooth. I actually had real fun with this, and I'll do it again soon.
Does anyone else make sausage? Any tips, tricks, recipes, or other wisdom for a noob?