I’m having a hard time lathering AYLM Fufluns hard puck soap. Which variables should I change while lathering it compared to North American artisan soaps? I’ve tried both a badger brush and a synthetic, loading heavy, loading little but with no luck. Too much water, and it becomes bubbly; too little, and it dries on my face. For the record, I don’t have this problem with Saponificio Varesino, which, like Abbate Y La Mantia, is also a triple-milled Italian vegetal soap.