The peri-peri is really a nice pepper and good flavor. I finished of a bottle earlier this year. I think it even had some Indian spices in the ingredients.
Have not used my home made Kiwi fruit hot sauce in a while.......... but seams less there that I remember.
anyway had some on eggs today with a Horopito salt and pepper seasoning. Horopito is New Zealand's native pepper tree.
Did you ever get your habanero seeds?Just what we need- an exotic pepper to be on the hunt for
Breakfast was at 8:00am here on Saturday morning. I need something to hold me over until the Bowl O' Red is made.
Owen did you ever plant the seeds?
Did you ever get your habanero seeds?
Got the seeds but not planted yet. That is both good and bad- bad because they aren't growing, good because the DFW area has been trying to emulate Seattle. It rained two days ago after not having rained for a week, so hopefully things are slowing down.Breakfast was at 8:00am here on Saturday morning. I need something to hold me over until the Bowl O' Red is made.
Owen did you ever plant the seeds?
Have you considered growing a few indoors? you can always move the outside on nice days.
I've not been through all thousand and some posts, but I'm kinda surprised that no one has mentioned "The Duck." Especially from our Texas and California people.