Josh, I agree 100% with all your observations. It's just that I simply LOVE to have and handle mounds of lather...
I think we all have days like that (some of us, more often than others )
Josh, I agree 100% with all your observations. It's just that I simply LOVE to have and handle mounds of lather...
I can't speak for everyone. But the technique Marco has described is the method I use and the method I've told hundreds of people about.
I've only heard positive feedback from it.
A pic is worth more than a thousand words:
Hmm, shouldn't people actually try this for themselves to see if it works for more than one person? All we have currently is a lot of fan love and no confirming experiences.
Was a massive dud for me and I tried it. To the letter. But I see I'm just being politely ignored.
You know what puzzles me about that pic? There's a bowl full of lather with a boar brush in it, so presumably it was used to whip it up. But if I do that, my brush will be filled with lather down to the handle, and the handle will not be clean either. Yet here we have a pristine brush, with only about the top third of the knot filled ... Mees-tee-ree-ous!
Sorry. Will not work for me at all. All I get is a mountain of thin, watery bubbles in the brush.
cella has been the easiest soap to lather for me from day one.
I have to shake out the brush first. Everything else in Marco's post is spot on with excellent results.
You know what puzzles me about that pic? There's a bowl full of lather with a boar brush in it, so presumably it was used to whip it up. But if I do that, my brush will be filled with lather down to the handle, and the handle will not be clean either. Yet here we have a pristine brush, with only about the top third of the knot filled ... Mees-tee-ree-ous!
You tell me, you're the native English speaker here .Precisely. It could be because it's a boar brush, but it looks to me like the lather was made exteriorly (I guess this is a word) of the brush.
Once I'm done with bowl lathering there is no difference between lather in and outside of the knot. Also I don't just paint on ready lather: there is a fair bit of gentle massaging onto the face, so even if the best lather would be in the brush, it'd still get to the spot where it matters most. I bowl lather only because it allows me to control both quality and water content precisely, and ensures that this remains constant throughout the various passes.To me this is useless, which is part of the reason I never bowl lather. The best lather is in the brush.
That's my point. I've never had anything but bad results with a sopping wet brush - of any variety. Wet enough to lift off a soft, bubble-less cream is what works. Anything more just drowns the soap on the puck. Anything less lifts of a pasty cream that doesn't work through the brush well - more of a problem for boar than badger.
Boars need a good shake, badgers a few.
You know what puzzles me about that pic? There's a bowl full of lather with a boar brush in it, so presumably it was used to whip it up. But if I do that, my brush will be filled with lather down to the handle, and the handle will not be clean either. Yet here we have a pristine brush, with only about the top third of the knot filled ... Mees-tee-ree-ous!
That's my point. I've never had anything but bad results with a sopping wet brush - of any variety. Wet enough to lift off a soft, bubble-less cream is what works. Anything more just drowns the soap on the puck. Anything less lifts of a pasty cream that doesn't work through the brush well - more of a problem for boar than badger.
Boars need a good shake, badgers a few.