My first ever brisket smoke. Put it on at about 6:00 last night put it in a cooler with towels at 3:00 this morning and just finished slicing it.
How's it look?
I did a S&BP rub I think I went a little heavy on the BP but it's still very delicious!
I was a little anxious about doing brisket because it's an expensive hunk of meat to screw up lol. (Roughly 2X the cost of a pork butt around here. Like $6.50/lbs)
I plan to throw I little apple juice in the pan and reheat it for supper tonight. I tried to wait to slice it but I couldn't resist lol
How's it look?
I did a S&BP rub I think I went a little heavy on the BP but it's still very delicious!
I was a little anxious about doing brisket because it's an expensive hunk of meat to screw up lol. (Roughly 2X the cost of a pork butt around here. Like $6.50/lbs)
I plan to throw I little apple juice in the pan and reheat it for supper tonight. I tried to wait to slice it but I couldn't resist lol