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Spanish/Portugese Gin and Tonic--DIY tonic syrup with some Jack Ruby Tonic syrup (DIY seemed not bitter enough); Italian sparkling water, Xoriguer Gin de Mahon (my favorite gin these days, although kind of low proof at 80); cinnamon stick; sliced strawberries, mint stalk slightly smashed; rosemary sprig. lightly smashed; slightly crushed juniper berries; orange bitters; squeeze of lime and lime wedge; big peel of orange zest; in a large Spanish g&t glass. Kind of a fruit bowl. Very summery.
Ranch water is a great cocktail, BTW. Nice to see it show up here. Topo Chica water is the best.