Do you guys have any thoughts on some of the varieties you have tried?
I just tried the French Roast. It is very rich, and smooth. Full of flavor, but also quite simple. It's nice. The next one I buy I am looking for more complexity, perhaps I need one that is roasted less
What have you guys tried?
I just tried the French Roast. It is very rich, and smooth. Full of flavor, but also quite simple. It's nice. The next one I buy I am looking for more complexity, perhaps I need one that is roasted less
What have you guys tried?