So I was slicing some beef for dinner and ran the knife through the tip of my thumb, through the nail, and nearly out the other side.
I ran some hydrogen peroxide over it. Then I poured a little bowl of rubbing alcohol, and after staring at it for a few minutes, finally stuck it in and swished it around.
I was going to ask about infections specific to beef, but my wife just made me talk to the advice nurse, and she instructed me to wash it thoroughly with soap and water (meaning I have to peel it back and open it up again)
I guess I already knew that, but I was being a sissy and hoping to not have to do that.
Ahhh well, guess it's time to stop being a sissy
I ran some hydrogen peroxide over it. Then I poured a little bowl of rubbing alcohol, and after staring at it for a few minutes, finally stuck it in and swished it around.
I was going to ask about infections specific to beef, but my wife just made me talk to the advice nurse, and she instructed me to wash it thoroughly with soap and water (meaning I have to peel it back and open it up again)
I guess I already knew that, but I was being a sissy and hoping to not have to do that.
Ahhh well, guess it's time to stop being a sissy