I have been fooling around for a while with an idea regarding the Iwasaki honing guide booklet that Jim Rion translated a couple of years ago, and of which you can find here Jim's really unique sharpening blog Eastern Smooth.
I do not speak or read Japanese, Jim does. And I am not a honemeister, like some of the esteemed fellows here are. So with that in mind please feel free to critique my method and results seen here in the below videos and photos. I will provide the videos first and then the photos that were taken while making the video (part 1 & part 2).
From my observations I have come to believe, like Iwasaki-san has mentioned that one result of honing hard tool steel on fine abrasives is that there is a portion of the blade, at the very edge, that is weak and will fail under labor. Stropping as a technique will wear off some of that "false edge" and in doing so will provide access to the actual edge that is found closer into the body of the blade. This true or actual edge should under ideal conditions, be comprised of a greater portion of the virgin steel that is unadulterated and closer what the blacksmith had created. When you abrade a steel blade you, by that very act, change the nature of the surface steel by removing surface particles. Good or bad it is an action-creation sequence. In my video you will see me take a Pro-Active step in the formation of my blades edge, by joining the edge in an attempt to access this true edge directly, and once done my attempt to try and reform the cutting edge (in Pt.2) while working as close to that region of virgin steel as possible.
I do not speak or read Japanese, Jim does. And I am not a honemeister, like some of the esteemed fellows here are. So with that in mind please feel free to critique my method and results seen here in the below videos and photos. I will provide the videos first and then the photos that were taken while making the video (part 1 & part 2).
From my observations I have come to believe, like Iwasaki-san has mentioned that one result of honing hard tool steel on fine abrasives is that there is a portion of the blade, at the very edge, that is weak and will fail under labor. Stropping as a technique will wear off some of that "false edge" and in doing so will provide access to the actual edge that is found closer into the body of the blade. This true or actual edge should under ideal conditions, be comprised of a greater portion of the virgin steel that is unadulterated and closer what the blacksmith had created. When you abrade a steel blade you, by that very act, change the nature of the surface steel by removing surface particles. Good or bad it is an action-creation sequence. In my video you will see me take a Pro-Active step in the formation of my blades edge, by joining the edge in an attempt to access this true edge directly, and once done my attempt to try and reform the cutting edge (in Pt.2) while working as close to that region of virgin steel as possible.
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