Have you found that the tea gets too strong or bitter? I've always brewed tea ahead and put in a travel stainless Stanley or an actual vacuum thermos (depending on the volume needed...). I've always thought that the basket-styles can't stop the steeping. But maybe I'm missing something?I have a stainless lined bamboo thermos style container with a mesh steeping basket. There's a little container in the bottom that holds tea. Perfect for travel
Have you found that the tea gets too strong or bitter? I've always brewed tea ahead and put in a travel stainless Stanley or an actual vacuum thermos (depending on the volume needed...). I've always thought that the basket-styles can't stop the steeping. But maybe I'm missing something?
Many thanks! Sounds like you do as I do (and would).I use it not really as a travel thermos, but more of an I'm going on a trip and the hotel doesn't have a teapot kind of thing. I just fill with hot water at the coffee thing in the morning and steep for a few minutes then dump the leaves before I go. I find if I steep more than about 5 minutes it's far too bitter, so it's easy for me to just wait lol.
You could probably also press the leaves in the basket while pulling and put it on a napkin or something if you have a kettle in the car.
Camping, same thing, steep then dump. The basket has a lifter loop that's easy to grab out, so it's no problem even with hot water, and it's not a permanent on the lid kind of basket.
I can't find the exact one, but this is pretty close. I don't know if it actually keeps it hot for 12 hours, since I'll go through that much tea in about 30 minutes max.