A colleague of mine recently returned from the States, I believe it was San Francisco area. Whilst there, he bought a bulk deal on Mach 3 blades. He insisted, no, begged me to try them as they were in his words, sharper than his Global chefs knife. As Global make some brutally sharp knives for chefs I figured give it a try and true enough,it was sharp, very sharp. I'm a DE razor guy and have been for the past 3-4 years but thus got me thinking that there must be different sharpness in blades for the US and blades for 'over here' meaning China.
Whilst I'm not about to return to cartridge razors the disparity between the sharpness of blades has got me thinking ?
Whilst I'm not about to return to cartridge razors the disparity between the sharpness of blades has got me thinking ?