Used the fresh baked ciabatta bread to make chicken balsamic bruschetta..
What's for Dinner at Your House?
- Thread starter Slash McCoy
- Start date
Grilled pork loin chops, oven baked Mac and cheese, steamed broccoli.
Last night: turmeric and ginger chicken, with veggies as insisted by Mrs P. Marinade chicken in turmeric, ginger, garlic, S&P, oil and a little water to thin it out. Give it a couple of hours and stir fry with a little sliced onion, more garlic and ginger, add the veggies (you can use whatever you have to hand) and finish with remaining marinade. Check seasoning and serve with steamed rice.
Apparently both turmeric and ginger are very good for you and have the added benefit of tasting pretty good.
Apparently both turmeric and ginger are very good for you and have the added benefit of tasting pretty good.
Chicken breast with Brussels Sprouts and a Portabella mushroom. Roasted in a little bacon fat.
I am grateful to have a lovely fresh whole West Australian Dhufish for Easter.
You'd get few arguments on it being the premium eating fish off Perth waters.
Meal One is Fish Soup. Stock made with the head and bones. Meat picked and reserved.
Crayfish stock added, along with onions, bacon, garlic, white wine, and parsley.
Dhufish wings added, along with a few Exmouth Tiger Prawns. Simmered gently until tender.
Reserved meat added, along with a dob of butter and cream.
A handful of fresh parsley to serve.
You'd get few arguments on it being the premium eating fish off Perth waters.
Meal One is Fish Soup. Stock made with the head and bones. Meat picked and reserved.
Crayfish stock added, along with onions, bacon, garlic, white wine, and parsley.
Dhufish wings added, along with a few Exmouth Tiger Prawns. Simmered gently until tender.
Reserved meat added, along with a dob of butter and cream.
A handful of fresh parsley to serve.
Strip Steak, Baked Potato, and bacon roasted Brussels sprouts.
TheShaun
Bejeweled
And double fisting!
Needs another round to go with that meal!
I was drinking the wine while I cooked the meal, and it was all cooked out on my grills. So when it was about time to start bringing stuff inside, I left my wine glass inside.
The steak was taking a couple minutes longer to get to temp, and, well, the patio beer fridge was right there beside the grill
Ergonomic design!I was drinking the wine while I cooked the meal, and it was all cooked out on my grills. So when it was about time to start bringing stuff inside, I left my wine glass inside.
The steak was taking a couple minutes longer to get to temp, and, well, the patio beer fridge was right there beside the grill
Only a snack for my fiancé and I. Full day of doing Instacart for side hustle.
It will be leftover lasagna. My wife makes a pan and vacuum seals individual portions.
The Major's CO has another case of COVID. So, what else could the Major make for her but homemade chicken soup, aka "Jewish penicillin?"
No pix, since chicken soup really doesn't look all that attractive either during preparation or while being served, unless you've got a beautiful soup terrine.
-MO
No pix, since chicken soup really doesn't look all that attractive either during preparation or while being served, unless you've got a beautiful soup terrine.
-MO
Pan Fried Tumeric Cod With Curried Lentils & Spinach.
Been on a bit of a Mexican-ish run lately. Tonight, lamb and bean enchiladas with verde. Fresh homemade flour tortillas.
O.H.
O.H.
Very nice!
Viennese Goulash..
