Hope to see more posts from you in this thread!
What's your coffee today? What brew method? Photos
- Thread starter Redzone
- Start date
AeroPress + Starbucks Winter blend from Costco. 100% reliable brew every single time, and reasonably good coffee compared to some of the locally roasted fare. Unlike my recent MdC purchase, the Starbucks coffee (and brew system) were dirt cheap.
Had to go into work this morning so brewed up my locally roasted espresso blend in the Mr. Coffee. It was dead when I brought it to work and now it's been pre-ground for about 3 days, too. Still drinkable. I ain't too picky.
Have a blessed Sunday, friends.
Have a blessed Sunday, friends.
Went to the coffee shop yesterday, had a very nice americano, was pulled very nicely. Pointed out the white pyrex mug I had my eye on and... it was not to be. They were out and that was the only one/display left. But I was promised more would be coming... sure.
No coffee today, hope everyones having a tranquil Sunday.
No coffee today, hope everyones having a tranquil Sunday.
That Starbucks Winter Blend from Costco really is good for what it is. It’s darker than I prefer, like pretty much all Starbucks. But yeah it’s just decent, predictable and easy for dirt cheap. This time of year I like a dark roast with some half and half anyway and this fits the bill.
Good morning gents. Had to wait for my morning coffee, fired up the smoker and got some baby backs on.
Next up is to slice a slab of bacon and get it in the freezer. I have the slab in the freezer right now to firm up before slicing.
Now to the coffee. This morning is a Columbia and Mexican blend, caf/decaf. Done in the AeroPress with a bit of half and half.
Next up is to slice a slab of bacon and get it in the freezer. I have the slab in the freezer right now to firm up before slicing.
Now to the coffee. This morning is a Columbia and Mexican blend, caf/decaf. Done in the AeroPress with a bit of half and half.
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@Arbor Man So sorry for your loss brother. My sincere condolences.
@Arbor Man
I am not very good at condolences, but to me that's a real blessing for both of you that you got to speak one last time.
I had my now usual decaf followed by a Kenya this morning. I am trying to hold out on trying the Guatemala that I roasted, don't think I will be able to much longer!
I suppose I should go out and see much damage the rain did to my roads, but it's not done though...
I am not very good at condolences, but to me that's a real blessing for both of you that you got to speak one last time.
I had my now usual decaf followed by a Kenya this morning. I am trying to hold out on trying the Guatemala that I roasted, don't think I will be able to much longer!
I suppose I should go out and see much damage the rain did to my roads, but it's not done though...
Thanks very much, Aaron.
My second American on the day for a quiet Lord's Day afternoon.
Big Island Roasters Kona Moon, Espro pour over, 2 tbsp 1/2&1/2.
This morning I had a cappuccino
and then a little later ....
and then a little later ....
Joking aside ... I home roast in a small roaster I built. A week ago my coffee beans looked like this
Then after roasting they look like this
and then this morning like this
Then after roasting they look like this
and then this morning like this
I am literally hyperventilating, I may have to go to the hospital!
Good morning, coffee crew.
Here we are on another Monday together.
Mad Priest DNOTS in the french press this morning.
High near 52° in Music City today. It looks like rain is rolling in around 1 pm.
I ordered a country ham from the Loveless Cafe in Nashville yesterday which I will be serving at Christmas. I love the fried chicken there as well with creamed corn and marinated cucumber and onion salad on the side. Biscuits with apple butter as well.
Have a blessed day, brothers.
Here we are on another Monday together.
Mad Priest DNOTS in the french press this morning.
High near 52° in Music City today. It looks like rain is rolling in around 1 pm.
I ordered a country ham from the Loveless Cafe in Nashville yesterday which I will be serving at Christmas. I love the fried chicken there as well with creamed corn and marinated cucumber and onion salad on the side. Biscuits with apple butter as well.
Have a blessed day, brothers.
I love that area. I Can’t remember if I’ve been to Loveless Cafe, but my wife and I used to head down that way to Natchez Trace parkway when we lived in Murfreesboro.
I thought you might have a Loveless Cafe mug in your collection.
Well now I want one. I’ll have to get down there and pick one up. This one is calling my name:I thought you might have a Loveless Cafe mug in your collection.
They have a cool looking pint glass too lol.
