Egg in a hole, toast, yogurt and black coffee.
Have a good morning everyone.
Have a good morning everyone.
What's Your Breakfast?
- Thread starter Nick
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kelbro
Alfred Spatchcock
Steel cut oats, bacon and a banana.
Simple oatmeal with cinnamon, coffee
Scrambled eggs with veggies, coffee
Raw extra thick oatmeal soaked overnight in oatmilk, a spoonful of apple butter, raspberries, and blueberries.
Delicious
Delicious
Toast, avocado, cherry tomatoes, two poached eggs
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Sent from my iPhone using Tapatalk Pro
This morning was a 3 egg omelette with cut up little smokies and cheese. I spoiled myself this morning and ate a slice of toast with apple butter.
no you didn't
I most certainly did.
jackgoldman123
Boring and predictable
1/2 oz Camembert
1/2 oz Swiss
1/2 cup Oatmeal with maple syrup
1 Dried apricot
1 slice dried mango
1 Navel orange
1 Banana
Whole wheat matzo with 2 tsp olive oil
1 Brazil nut
6 Almonds
2 Walnuts
2 Filberts
1 Pecan
3 Cashews
1/2 oz Swiss
1/2 cup Oatmeal with maple syrup
1 Dried apricot
1 slice dried mango
1 Navel orange
1 Banana
Whole wheat matzo with 2 tsp olive oil
1 Brazil nut
6 Almonds
2 Walnuts
2 Filberts
1 Pecan
3 Cashews
Very exact
jackgoldman123
Boring and predictable
Almost. I did not weight the banana or give size of the walnuts, filberts, etc...
I might have gone with a second Pecan, but, whatever.
Helped spread some mulch around Cypress trees this morning and came home ready for the epic refuel: two slices of sourdough French toast, halved and stacked, and covered with NY maple syrup (I prefer Ackermann’s VT maple, but I am out!) and wild blueberries, and a three egg omelette stuffed with leftover wild boar and white bean ragout and a slice of American cheese. Recent CT coronary angiography shows my arteries are free of plaque, and I am getting on the mountain bike to make sure none of that sticks!
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Scrambled eggs, toast, coffee
I had overnight oats with raspberries, blueberries, 1/2 a banana, and a spoon of apple butter.
3 cups Coffee, glass of water, banana, and 1/2 cup granola.
Mrs. Hippie expressed a desire for cinnamon-raisin bread. After looking over the library I decided to go with Rose Levy Beranbaum's recipe in The Bread Bible. (There are about 12 books out there all called "The Bread Bible." You have to know which one you're talking about.) Takes a little time if you go for full flavour development with slow fermentation, but it's worth it.
She's happy; I'm happy. Ate two toasted slices with homemade butter, a large banana and a half-litre of coffee.
O.H.
She's happy; I'm happy. Ate two toasted slices with homemade butter, a large banana and a half-litre of coffee.
O.H.
jackgoldman123
Boring and predictable
Great ideaI might have gone with a second Pecan, but, whatever.
