That's what I thought too - it's still mooing!
What's for Dinner at Your House?
- Thread starter Slash McCoy
- Start date
shavefan
I’m not a fan
We haven't had pasta in a while, so I made a batch of meat sauce last night. . .
shavefan
I’m not a fan
A couple nights ago was grilled London broil with basil chimichurri. . .
kelbro
Alfred Spatchcock
Bacon cheeseburgers on the Smokey Joe looking out at the Smoky Mountains.
Also had this 5x5 elk come through wanting a taste.
Also had this 5x5 elk come through wanting a taste.
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kelbro
Alfred Spatchcock
Smoked chicken and dumpling casserole in the black pot still in the Great Smoky Mountains.
Still in lockdown, so...
Duck confit, buttery mash and various veg. I put it on our posh plates for a change.
Duck confit, buttery mash and various veg. I put it on our posh plates for a change.
Ham steak with home made peach salsa, spoon bread, and steamed zucchini and crookneck
with green onions.
I’m working on some meatballs tonight. My brother gave me some heritage hog pork ground all up.
That sauce looks amazing.
simon1
Self Ignored by Vista
Lodge or Camp Chef table?
kelbro
Alfred Spatchcock
It's the griddle from my big fryer/boiler gas rig with a cut-down and riveted CampChef windscreen. I usually set it up on a folding wire table or two steel 5 gallon buckets. I've tried to acquire one of the Lodge tables but they always seem to be sold out at both Academy and the Lodge store. One of my buddies has the taller CampChef windscreen (and table) and it's pretty slick too.
It's a very intense jus, red wine base, and a little goes a long way!
Worked in the yard all day and did some work at moms farm until late in the afternoon so the bride suggested a drive to town and Sonic cheese burgers and onion rings for dinner......
My wife and I used to love mooing. Back in the mid-70's, shortly after my wife and I moved to Florida, her brother and his wife came for a visit. My wife made a roast for the occasion, but when she cut into it, the plate underneath turned blood red. Her brother and his wife were so grossed out they had to leave the table. My wife cut the roast in half and cooked their half well done. We and our 5 yo, ate the rare portion.
Could you please stop that.
Long day on the road predicts simple comfort food for dinner. Scrambled eggs and an English muffin.
Saw the Rockies two years ago. They are beautiful. But I’m an Appalachian boy at heart. I hope to one day drive the Blue Ridge Parkway again when the autumn colors are in full bloom.
kelbro
Alfred Spatchcock
I'm trying. Just not too hard sometimes.
I'm trying. Just not too hard sometimes.
You may continue ... provided I get an invite!
Well, that's better than you guys going to their place for dinner and they serve a brown roast with one part sliiiiiightly pink-ish "because we know you like it like that".
