Spring/Summer is soon to be upon us..
Surely time for rum.
Ron Barrilito Tres Stella. Finest kind. Not easy to get.
Surely time for rum.
Ron Barrilito Tres Stella. Finest kind. Not easy to get.
What are you drinking tonight?
- Thread starter Mad Man
- Start date
Heaven's Door Bourbon with a splash of water.
Jim beam and Windsor Canadian
Highland Park neat
Beyond CBC Bodhi DIPA and Sibling Revelry Mocha Oatmeal Stout, I've also had some Evan Williams bourbon (a favorite cheapy amongst our friends) and Watershed Distillery Old Fashioned this evening.
Sipping on some Tullamore Dew right now. 
Aperol spritz at brunch. I let him top it with a little club soda.
Makers Mark 46 Manhattan.
Did OF 100 and Maker's Cask Strength in a side by side this evening. I was surprised at how much smoother and toastier the Maker's is despite the higher proof (110.7). Wheat probably plays a big part. Price isn't always a great indicator, but in this case...
Anything that is still left on the shelves. I wonder when they'll be stocking tiolet paper? They'd make a fortune if they bundle it with rum.
A mug of Yorkshire Tea
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Sent from my iPhone using Tapatalk
Guiness Stout! Happy Saint Patrick's Day!
Jim Beam with a kiss of filtered water, my usual at home. It ain't fancy but it's a family thing.
My last Wild Irish Rose Red in 750mL.
Fun fact: your fifth (or 750mL) is just over 25 ounces. Just so you know 
Fun fact: your fifth (or 750mL) is just over 25 ounces. Just so you know
Yep, it was was a "fifth" of a gallon, now standardized to metric (so off a little).
This is definitely an Ardbeg kind of month.....
Chateau St. Michelle Indian Wells Block 9 Cabernet sauvignon 2015 (limited release) to go with pot roast!!
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