Nice! Milk and water and Skratch Labs hydration drink for me yesterday. Sixty mile bike usually makes me want to have a beer, but...
What are you drinking tonight?
- Thread starter Mad Man
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The Dude abides.....White Russian
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Betz Clos de Betz 2013 (Bordeaux blend) to go with a lamb stew!
Rosemary nitrous infused vodka, elderflower syrup, and fresh grapefruit juice, topped with a lime egg white foam.
The the rosemary, elderflower, grapefruit combination is wonderful. I do not think the foam does anything useful other than gild the lily for presentation. Muddling probably works as well as nitrous infusion.
The the rosemary, elderflower, grapefruit combination is wonderful. I do not think the foam does anything useful other than gild the lily for presentation. Muddling probably works as well as nitrous infusion.
I just had a bottle of Midleton Very Rare (2017) delivered so I will be thoroughly enjoying it when I get home.
I tasted it at the Jameson Distillery in December and haven't been able to stop thinking about it since.
I tasted it at the Jameson Distillery in December and haven't been able to stop thinking about it since.
Taylor-Fladgate 2012 LBV Port
Glen Grant 10
Peruvian pisco sour with gum syrup. Seems to make all the difference in this drink. I had never had a pisco sour I liked previously. The egg white and gum seem to calm the edges of the raw brandy that is pisco. I am anxioust to try some Chilean pisco.
Punt e Mes.
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I'm going to have a Ballantine's 17 blended scotch.
Bad Old Fashioned out. Think splash of soda.
Not a thing. Last night we went to a local Mardi Gras event and Sazeracs were consumed.
Idle Hands 2016 (Red Mountain red blend) to go with steak frites last night!
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