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THE THIN BLUE SMOKE THREAD XII

Just pulled the trigger on some Fogo Super Premium and a sampler of different woods (cherry, apple, mesquite, and oak, I think it was). Pretty excited to do my first bit of real smoking.
 

martym

I Leave The Toilet Seat Up.
Contributor
I just finished 18 sirloin patties and 12 hod dogs on the pit. 1/3 pound patties and 1/4 pound weenies.
Lunch for the next 10 work days in a row.
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Last of the ground Australian burger and a slab of gator tail...

Odd combo...

Burned on the small gas grill in the driveway.

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