After 2 weeks in England drinking tea, I decided to switch from coffee. Went to the tea shop & $133 later came home with 1lb of Irish Breakfast & 10oz of Supreme Breakfast (3 times the price of the Irish Breakfast) plus an infuser, the type that sits on the rim of the cup, about 3" deep with lid that you set the infuser on after brewing. And a scoop. Dumped the Kona from the airtight locking ceramic canister to give to my niece & washed it out. Only big enough for about 12oz, but that should last me for many moons.
2 scoops is perfect for steeping 16oz in my Yeti (B&B sniped me with it a few years ago), and that's good for 2 full steepings (about 32oz total).
I drink it black, just like I take my coffee, but I may try it with a little honey (the only sweetener I occasionally used in my coffee)
@Toothpick I read that you also switched from coffee to tea about a year ago. What teas do you prefer?
2 scoops is perfect for steeping 16oz in my Yeti (B&B sniped me with it a few years ago), and that's good for 2 full steepings (about 32oz total).
I drink it black, just like I take my coffee, but I may try it with a little honey (the only sweetener I occasionally used in my coffee)
@Toothpick I read that you also switched from coffee to tea about a year ago. What teas do you prefer?