Come on, my friends,
Let's make for the hills.
They say there's gold but I'm looking for thrills.
(What album? No googling.)
There's an old saying among gourmets/gourmands (The difference? Their weight!): first we taste with the eyes.
The color of a cup of tea can be a wondrous sight to behold. It can range from almost completely clear, tinged only with the slightest hint of green, to a deep ruby red, to an ink-like black. Most of the shengcha I've tried recently falls into the amber/orange category. It has been suggested that many factories help this along.
Where can I find a pu'er that brews a nice cup of gold?
Let's make for the hills.
They say there's gold but I'm looking for thrills.
(What album? No googling.)
There's an old saying among gourmets/gourmands (The difference? Their weight!): first we taste with the eyes.
The color of a cup of tea can be a wondrous sight to behold. It can range from almost completely clear, tinged only with the slightest hint of green, to a deep ruby red, to an ink-like black. Most of the shengcha I've tried recently falls into the amber/orange category. It has been suggested that many factories help this along.
Where can I find a pu'er that brews a nice cup of gold?