Post those gentlemanly indulgences.
Indulgence of the Night - January 2011
- Thread starter TimmyBoston
- Start date
Last night I had the mutton chop at Keens Steakhouse in New York. It was really good, and I am still full!
Ah, I'm envious. I could imagine sitting there after dinner with Teddy Roosevelt, drinking port and scratching my belly!
I'm drinking a Dogfish Head 60 Minute IPA right now. I'm guessing a pour of Balvenie Doublewood or Black Maple Hills after dinner once the kids are in bed. In between...left overs!
Had a craving so I packed up the family and headed south to Tommy DiNic's in the Reading Terminal Market in Philly. Had roast pork hoggie with sharp provolone, broccoli rabe, and extra jus with a Yuengling in the beer garden.
It was so good I had to get one with brisket, provolone, broccoli rabe, and gravey for the ride back to Brooklyn!
Tom
It was so good I had to get one with brisket, provolone, broccoli rabe, and gravey for the ride back to Brooklyn!
Tom
I had a nip from my bottle of Macallan Elegancia last night.
Since I "had" to open it for a picture for the acquisitions thread, I am having a wee bit of some Edradour 10 year
Balvenie Doublewood 12
I had a few nips of the 2010 Old Forester Birthday Bourbon last night.
Wife and kids gone this weekend.
Balvenie Doublewood.
What next?
Balvenie Doublewood.
What next?
I went out with friends last night. The Talisker 10 Year old kept calling my name.
I made a Kahlua Hot Chocolate tonight. It was pretty sweet to say the least.
DL
DL
I could easily put up 30 posts on this one.
Recently I enjoyed a 2007 Round Pond Cabernet. It was almost as good as the 2005 bordeaux gift a week earlier.
Recently I enjoyed a 2007 Round Pond Cabernet. It was almost as good as the 2005 bordeaux gift a week earlier.
Yesterday: Highland Park 1998/2011, 13yo, Cask 717, 56,5%, 288 bts.
Delicious: opens with violets, lavender and red fruit and evolves towards toffee, honey and citrus. Very nice!
Delicious: opens with violets, lavender and red fruit and evolves towards toffee, honey and citrus. Very nice!
Glenlivet 21 yr
You got it bad Gil!
last night I had a buckshot amber ale with my taco tuesday at Boone Saloon! Love supporting NC beers!
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