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I Smoke Big Butts and I Can Not Lie

FarmerTan

George Bailey Fanboy
I didn't even make a dent in that. Left overs will be around for a while
Ya know, I only live a few hundred miles away here in Michigan.... I think my passport is up to date...
 
Looks great. I heavily seasoned my first one and really enjoyed the bark pieces. Second but I smoked was just a light rub. Both had great taste inside but that seasoned bark was delicious.
I’ve wrapped at 160 both times but wonder how much better it would be without wrapping... or how much longer.


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DoctorShavegood

"A Boy Named Sue"
Moderator
Contributor
Great job James. Smoking a pork butt is not too difficult. It gives you a chance to learn about how your smoker works.
 
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