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Great steak in Vegas?

The wife and I are heading to Vegas in a few weeks. Does anyone have any opinions on which restaurant has the best steak? The only place we've tried so far is in Vegas has been Binion's Steakhouse and it was quite good. I'm looking for someplace else to try this trip.
 
The wife and I are heading to Vegas in a few weeks. Does anyone have any opinions on which restaurant has the best steak? The only place we've tried so far is in Vegas has been Binion's Steakhouse and it was quite good. I'm looking for someplace else to try this trip.

Craft Steak in the MGM Grand is really good.
 
One of the best steak dinners I've ever had was the Ruth's Chris in Vegas. If you've never been, treat yourself. Bring $.
 
Delmonico Steakhouse at the Venetian was quite good; happened to be staying at the hotel for work. Almost can't go wrong with Ruth's Chris, as mentioned, either.
 
Delmonico Steakhouse at the Venetian was quite good; happened to be staying at the hotel for work. Almost can't go wrong with Ruth's Chris, as mentioned, either.
 
I hear consistantly good reports from--of all places--THE Steakhouse at Circus Circus. Its totally unlike the rest of the dump; it has some serious, "old school" cred. Delmonico at the Venetian, as mentioned, is excellent, as is Wolfgang Puck's Cut next door at the Palazzo (lots of Kobe items). If you're looking for decent and cheap, the restaurant at Ellis Island (Super 8) has an off-menu steak dinner for $7 that includes all the fixin's (including home-brewed root beer!).
 
I know where the best steak isn't at: Mesa Grill in Caesar's Palace. It wasn't bad but it wasn't mind-blowing either.
 
Charlie Palmer at Mandalay Bay is pretty goood.
Joe's Seafood, Prime Steak, & Stone Crab is also amazing. They have one in Chicago that my wife and I go to 2-3 times month.

Sorry if this arrived too late.
 
+1 for Binion's. The steak was amazing and combined with the old school atmosphere one of the best meals I have ever had.
 
I take clients out often and Lawry's is the place to go for steak and seafood. Great atmosphere and a few buildings down you can get a coffee from a drive thru from women wearing lingerie. :w00t:
 
I realize I'm super late to this party, but I stumbled across this thread just now.

A couple of years ago I went to Delmonico's and ordered the Cowboy Ribeye. It cost infinitely more than a steak should. It was big, it was expensive, and at the time I thought it was good, but was quite uneasy about the price.

Fast forward to now, where I get a craving for that steak every couple of months. I can't reproduce it. I have tried making my own. I have tried some good steakhouses. It...just...isn't...THE SAME!

It haunts my dreams.
 
Don't know about steaks, but dosen't Thomas Keller have a Bouchon there? I'd be heading straight for that the 1st night and 2nd, maybe 3rd and 4th :tongue_sm
 
Don't know about steaks, but dosen't Thomas Keller have a Bouchon there? I'd be heading straight for that the 1st night and 2nd, maybe 3rd and 4th :tongue_sm

Bouchon is at the Venetian. Its expensive (of course) but excellent. I once had a "Croque Madame" (toasted ham & cheese sandwich on brioche with a fried egg & mornay sauce, served with french fries) there and it was the best $17 sandwich I've ever head. Breakfast's are outstanding: my wife had the french toast (Bread pudding style with warm layers of brioche, custard & apples, served with maple syrup) which was too rich for my taste but she still raves about.

Why yes, as a matter of fact we will be eating there next week! :lol:

--Mark
 
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