If one googles phenoxyethanol and compares it to parabens, it begs this question: Have we just jumped from the frying pan into the fire?
(Neither the frying pan or the fire are good.)
(Neither the frying pan or the fire are good.)
From Parabens to phenoxyethanol? Frying pan into the fire?
- Thread starter aimsport
- Start date
I dunno. Have you been cooking with your Proraso?
Nah, I'm pretty sure we'll all be fine. Most of the websites warning about the dangers of these products seem either very alarmist or trying to sell something.
Parabens are good, they make your cream last longer. I don't know what the other word means, but it certainly sounds scary.
When I start eating shaving cream, I'll worry about the ingredients that are in them.
That's what the people who write about these things want. It's mostly all agenda driven.
This topic is a bit of a flogged horse, but if you're worried about these chemicals, you'd better throw out all your shampoos, conditioner, face washes, soaps, deodrant, handwashes, and pretty much anything else around the house.
Not everything chemical is bad for you, not everything natural is good.
