I've never had chili from a can. Survived Irish stew in MRE packs that put down half our reserve unit. Hundred years ago but I still avoid anythings from that brand.
Frito Pie
- Thread starter DoctorShavegood
- Start date
simon1
Self Ignored by Vista
Fixed the classic tonight: Fritos, Wolf brand chili, chopped onions, cheese, and mustard.
One more bite left...I have a nice, warm belly now.
Oh, Aaron...I brought Kaiser Bill's great great great granddaughter with me on this trip. Sweet as she can be.
One more bite left...I have a nice, warm belly now.
Oh, Aaron...I brought Kaiser Bill's great great great granddaughter with me on this trip. Sweet as she can be.
Looks like you wolfed that down, Mike 
You had a great meal Mike.
- Thread starter
- #85
Texas Red Frito Pie tonight. I just need to pick a movie.
Nacho Libre.
I've never seen such a magical thing! It's on the menu for hockey night tomorrow.
I take it poutine is just a Quebec thing?
I think it was originally but it's become more popular outside of Quebec. In fact a poutine fast food place just opened in the town I work in which is about an hour east of Detroit. There is a bit of similarity between the Frito pie and poutine though isnt there.
They are both foods that I should not love, but do. All that cheesy goodness.
- Thread starter
- #91
It's all fixed up and only one place to go.
kelbro
Alfred Spatchcock
I am going to have to try avocado on mine some day. That looks really good.
Wow- the inclusion of avocado knocks it up a few notches. It looks really good.
- Thread starter
- #94
Thanks guys. Give the avocado a try it was good. I didn't use Frito's. I used these:
Texas Dippers Corn Chips
Texas Dippers Corn Chips
- Thread starter
- #95
Now that tail gaiting is on, there's something you can add to your list of go to's.
Texas Red and fritos are on my short list for the first northeastern.
Texas Red and fritos are on my short list for the first northeastern.
If you ever get down to Waco Texas go to Vitek’s BBQ and get a Gut Pack. Base of frito’s layered with sausage (made there usually 2-3 types to chose from), brisket, beans, shredded cheese, BBQ sauce, pickles, onions, and jalapeños. I know it’s not a true frito pie, but it sure is good. One good thing about growing up in Texas is we would could get Frito pie in the lunch line at school.
I made more than one visit to Vitek's when we lived in Waco for a few years. The Gut Pack is phenomenal.
- Thread starter
- #99
Could someone make frito pie to keep us all sane?
I've made a couple since making my big batch of chili a week ago or so, but I didn't take any photos. My hands just seemed much more concerned with reaching for the spoon instead of my phone!
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