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Foldgers dark roast aka black silk

Tried this recently as a cheaper alternative to the espresso roast I've been making for my wife and I; and it wasn't bad. Much more volume for the cost. If youre making a latte it doesnt have as much bitterness. Depends on if you like the bitter flavor whether that good or not.

any other folks try it yet?
I tried it years ago but I cannot recall what it tasted like. A lot of the reviewers on the internet seem to like it. Are you being it in a pod machine?
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