Yes. That is correct. It's a type of pasta.Sometimes with garlic & olive oil... sometimes for breakfast I'll use butter instead of olive oil and eat it with marmalade. When I'm ambitious I'll make 'gruel' with buckwheat, oatmeal, & couscous. Maybe some raisins & nuts.
Isn't couscous made with durum semolina, and isn't that the same wheat that Italians use to make pasta?
Correct, in that Italian pasta is made with durum wheat. Semolina is made from only the starchy endosperm portion of the wheat, with no germ and no bran. Most Italian pasta is made with semolina, but they do make whole-wheat pasta, too....Isn't couscous made with durum semolina, and isn't that the same wheat that Italians use to make pasta?
Here is a post:Hey, another Owen. It think that makes 3 of us. I thought the other used the name treewhale, but the name isn’t appearing.
I though so. Thanks.Here is a post:
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