When Shake Shack opened here, it was a similar tale. Even now the branch at Orchard Rd always has massive queues.
When I drive home to SoCal to visit family my wife insists on stopping at In-N-Out in Kingman AZ. It’s a good burger but nothing spectacular. When I get to Los Angeles, it’s Tommy’s. As many times as possible. They have a few locations sprinkled around the LA area, but the original downtown location at Beverly and Rampart is my favorite. Get a single cheeseburger with extra chili (there’s no extra charge) and you’ll be back in line in no time for another.Awfully good, but when I lived in LA In-N-Out was routine, but Tommy's was an experience to remember.
Amen brother. I have married a woman that can cook anything well. Delicious. She has spoiled me for everything but a steak or shrimp. She don't cook what she don't eat, USUALLY.I have no idea what In-n-out is but there is no fast food or take out food that I would choose over anything home cooked by my wife. Fast food or take out, to me at least, is not a treat, in fact it is the opposite, it is what you have when you cannot for whatever reason eat home cooked proper food. I would not queue for it for 14 minutes. To each their own I suppose.
I haven't been to any high end steak houses, but I can do a better steak at home than just about any midrange priced place. I just looked- there is a Culver's about 30 minutes from me. Please tell me they aren't worth the trip.Amen brother. I have married a woman that can cook anything well. Delicious. She has spoiled me for everything but a steak or shrimp. She don't cook what she don't eat, USUALLY.
I might wait 14 minutes for Chik Fila (spelling?) but that's only because the closest one is a good hour away.
I can't tell you the times we have driven home hungry just because nothing "sounds good" to eat.
Besides, them Culver's Butter Burgers are addictive!
I’ve been to Flemings twice, my first and my last. Everything was ala-cart and it cost us over $100 per person. The steaks were cut into bite sized pieces and they had all kinds of fancy drizzling on the plate. The steak was tender, but didn’t taste as good as what comes off my Webber.I haven't been to any high end steak houses, but I can do a better steak at home than just about any midrange priced place. I just looked- there is a Culver's about 30 minutes from me. Please tell me they aren't worth the trip.
When I drive home to SoCal to visit family my wife insists on stopping at In-N-Out in Kingman AZ. It’s a good burger but nothing spectacular. When I get to Los Angeles, it’s Tommy’s. As many times as possible. They have a few locations sprinkled around the LA area, but the original downtown location at Beverly and Rampart is my favorite. Get a single cheeseburger with extra chili (there’s no extra charge) and you’ll be back in line in no time for another.
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Where I live there’s both in and out and Tommy’s. There’s always a line from in and out going to the street but I never see A line at Tommy’s. Not tried them yetWhen I drive home to SoCal to visit family my wife insists on stopping at In-N-Out in Kingman AZ. It’s a good burger but nothing spectacular. When I get to Los Angeles, it’s Tommy’s. As many times as possible. They have a few locations sprinkled around the LA area, but the original downtown location at Beverly and Rampart is my favorite. Get a single cheeseburger with extra chili (there’s no extra charge) and you’ll be back in line in no time for another.
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When I drive home to SoCal to visit family my wife insists on stopping at In-N-Out in Kingman AZ. It’s a good burger but nothing spectacular. When I get to Los Angeles, it’s Tommy’s. As many times as possible. They have a few locations sprinkled around the LA area, but the original downtown location at Beverly and Rampart is my favorite. Get a single cheeseburger with extra chili (there’s no extra charge) and you’ll be back in line in no time for another.
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If I can't pull off a burger that exceeds ANYPLACE with a drive through I'm doing something drastically wrong.