I was given a bag of Jamaican "gem" bamboo charcoal. I used it today in my gravity feed smoker and I was impressed with it.
No issues at all, no odors or flavors. Oak wood chunks flavor came through clearly on the brisket. Most impressively very low volume of ash.
Anyone tried bamboo Charcoal and what was are your thoughts?
No issues at all, no odors or flavors. Oak wood chunks flavor came through clearly on the brisket. Most impressively very low volume of ash.
Anyone tried bamboo Charcoal and what was are your thoughts?