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I think you've talked me into the Bonmac 2 hole dripper. I have the single hole and it makes good cups, but I always go back to my Kalita 185 or Americanos (depends on if I have the 'spro machine up and running).
Off to Temple's website I go!
A lighter roasted coffee brewed properly. Depending on where you're at in Texas, there's a number of specialty coffee shops that will roast lighter than what everyone is accustomed to.
If you don't mind mail order, Onyx Coffee Lab is in Bentonville Arkansas and roast some great beans.
Looks great! I picked up the funnel from eBay and I'm 99.999% positive it's a modified funnel like yours. It's not quite as long as I need, though. I may pick up the original Major funnel.
I notice a TON of static because I don't use a screen. However, I get next to none when I RST. So I...
I own the Hario Skerton, Baratza Encore, and Breville Smart Grinder Pro. The Hario lasted me about a year and was used for work duty, but the burr recently broke and now the Encore will take its place. I purchased the Breville SGP because it could grind fine enough for espresso, but I don't...
You may use a higher dose and perhaps stir more to get the extraction you desire.
Mokapot doesn't have much pressure, but it certainly makes a fine cup of coffee. The beauty with the Aeropress is the almost infinite possibilities of extraction.
My primary question would be, "why do you want a 2 group unit for your apartment?" Having said this, I live in an apartment and want a commercial 2 group. HA! The La Marzocco GS3 seems to be a pretty solid prosumer unit that does very well at home and for a smaller café and requires only 110...
As already mentioned, look into Intelligenstia. I'm sure there's plenty of local roasters that are top notch.
If you want to purchase via mail, there's such a huge selection. I'm a fan of Supersonic, Cartel Coffee Lab, Coava, Heart, and Portola. I have some great local options like Blue...
This, 100 times this. I've had mochas from my favorite local coffee shop that tasted like chocolate chip banana bread because there was such a strong banana note with the espresso. So many great roasters out there.
I'm not sure how great that coffee is, but I would most certainly assume you'd...
Sorry for no picture, I didn't think of taking one.
Today has been nothing but pour-overs via the V60. I just received my Acaia Black Pearl and a black Fellow Stagg kettle. Both are quality pieces I'm happy to have.
Earlier I had Ethiopia Jipat from Heart. Just now, Cartel's Santa Isabel...