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If you're anything like me during times like this, after the stunned silence wears off there's often a feeling of helplessness and desperation. While we all may have different ideas on how to address the broader issues contributing to violence, one thing that seems to unite us is a deep...
I'm actually surprised I didn't score any whisky stones for xmas. Never tried one, but kinda wanted to. Now that I've read the replies here though, I'm not so sure they're for me. I usually do like my neat blended scotch and bourbon slightly chilled, with one or two ice cubes or poured into a...
I'm sure Paterno could have done more, but when one is an eyewitness to such an act, you go to the cops and you don't shut up until the perpetrator is in jail. Period. I blame the grad student. Anything Paterno could have testified to would be hearsay anyway.
Erm, sorry about forgetting to put up one of these for October, gents.. but it looks like all was handled. Had a delightful Chilean Cab Sauv last night, and I'm definitely not a wine person.
What's on tap?
Just a heads' up for imbibing badgers in the US: PBS is premiering the first part of Ken Burns' new documentary, "Prohibition" tonight (times may vary slightly, check your local listings).
You may be familiar with Mr. Burns' work from "The Civil War" and "Baseball" and his other very...
I'm going to throw out my "secret weapon" summer drink. Something few would ever think to order, but uniformly a huge crowd-pleaser. Plus, it's easy to pre-mix if you're bringing it to a BBQ.
Planters' Punch: (for 3-4 servings)
12oz Meyers' Dark Jamaican Rum
6oz fresh lemon...
Late to the party I'm afraid, but wanted to put in my two cents about Mr. Gold: a superb wordsmith, a connoisseur of fine spirits, a first-rate dad, generous beyond superlatives, and one hell of an asset to our community for many years. It's nothing short of a privilege to call this gentleman of...