The Thin Blue Smoke thread IX- BBQ at the B&B

[Shave_Rat]

Can you believe it- Our Ninth year!

BBQ I & BBQ II & BBQ III & BBQ IV & BBQ V & BBQ VI & BBQ VII & BBQ VIII

Post your BBQ and grilled successes! Got a low and slow question? Post away.

So WHATS COOKIN'?

 

[DoctorShavegood]

Just to help to get things rolling.

 

[cleanshaved]

^^^Now, if I ate all of that I would be a fatty......did someone say fatty.......

 

[Shave_Rat]

Just to help to get things rolling.

View attachment 714113

That's some impressive smoke ring showing. Looks dang amazing!

 

[DoctorShavegood]

^^^Now, if I ate all of that I would be a fatty......did someone say fatty.......

I know you didn't just say that.

That's some impressive smoke ring showing. Looks dang amazing!

Thanks. Brisket can be a real booger to get right.

 

[cleanshaved]

I know you didn't just say that.

I wanted to make one over the holiday period but I had way too much food on hand that needed to be consumed first. I know, I know, first world problems......
The time may be right to make one soon.......

Note to self: No big ham next year, BBQ, BBQ, BBQ for Christmas.

 

[martym]

My first BBQ of 2017!!
Good stuff!

 

[martym]

There was more!!

 

[simon1]

^^^Now, if I ate all of that I would be a fatty......did someone say fatty.......

You just gave me an idea on what to do with the couple of pounds of ground buffalo meat I have...besides a few bacon wrapped burgers on the grill.

I'll be back up by the buffalo store fairly soon...if it doesn't snow and ice while going over the San Bois mountains. I do not like that.

I hope they have buffalo roasts available this time.

 

[simon1]

Marty...y'all are just having tooooo much good weather down south. And I just KNOW those are onions in the foil.

 

[DoctorShavegood]

Good stuff Marty

 

[martym]

Yes! They are onions!
Cold front blew in overnight.
87° yesterday and low 60's today
Getting colder this weekend
Took advantage of a perfect day!

 

[martym]

Good stuff Marty

Thanks Aaron!
Just wish I would have had time to smoke a gorgeous brisket
You stay safe!

 

[DoctorShavegood]

Thanks Aaron!
Just wish I would have had time to smoke a gorgeous brisket
You stay safe!

You will. And no better time than now with mild temps. I may give up smoking in 100f temps in the summer.

 

[martym]

I don't often BBQ in the summertime! Early morning or after dark is about it for me!

 

[Shave_Rat]

Won't be any smoking or grilling going on here for a while. The current temp outside? 21 degrees. lol

 

[camjr]

Won't be any smoking or grilling going on here for a while. The current temp outside? 21 degrees. lol

Same here. It's 20 degrees in Lewisville, TX just north of DFW!

 

[DoctorShavegood]

Won't be any smoking or grilling going on here for a while. The current temp outside? 21 degrees. lol

Same here. It's 20 degrees in Lewisville, TX just north of DFW!

That's fine with me. Try grillin' & smokin' something in 105.

 

[camjr]

That's fine with me. Try grillin' & smokin' something in 105.

Been there, done that. Heck, as you know here in Texas, we may hit 105 by Monday after snow today!

 

[ouch]

There was more!!

Is there any meat tastier than skirt steak?