I received a nice little gift from SWMBO for Christmas. I gave here marriage points. If you don't know what marriage points are, please send me a PM and I'll give you a clue.
![$IMG_2634[1].jpg](https://xfdata.badgerandblade.com/attachments/446/446844-8461f7294b71b61200c415155f705d94.jpg "$IMG_2634[1].jpg")
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Rotisserie Chicken
- Thread starter DoctorShavegood
- Start date
Now that's a cool gift. Did it come with instructions of not too much smoke please? 
- Thread starter
- #3
Now that's a cool gift. Did it come with instructions of not too much smoke please?
Ha, ha...I added some smoke by adding little chunks of hickory wood along the way. About 2-1/2 hours brought to the finish. I coated it with Memphis dust and stuffed with carrot, celery, onion, Rosemary, thyme. The wife said it had a touch of smoke but was delicious and juicy.
Whats next?
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or same thing with a bit more......just begging to go on the rotisserie...
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kelbro
Alfred Spatchcock
Whole ribeye?
Lamb roast?
Lamb roast?
Gyros.
simon1
Self Ignored by Vista
Nice score there buddy. That thing is just begging for a cut of cabrito.
I have been meaning to pull the trigger on a rotisserie set up for some time now...nice score!
- Thread starter
- #10
Thanks.
Well, the rotisserie chicken was a huge hit. It was juicy, flavorful with a touch of smoke and fire. Chicken enchiladas and chicken noodle soup is on the menu. I'd like to try fish using a flat basket.
Just one chimney of charcoal for starters was all that was needed, added briquettes along the way with chunks of pecan.
Very nice, Aaron! Very nice!
- Thread starter
- #12
I'm planning on cooking the gyro next. Everywhere I go the pocket-less pita bread is out. I didn't know Gyro's were so dang popular.
A lot of health crazy people load pitas up with salad
