I think I've camped at that place a few times. Not in a while though.One of the camping trips I take is actually down your way, near Slippery Rock, PA. lol
I think I've camped at that place a few times. Not in a while though.One of the camping trips I take is actually down your way, near Slippery Rock, PA. lol
Hi Aaron!
First name is Shawn, and no on the charcoal grill. Actually, no grill at the moment. Last one finally died on me.
That looks awesome! It's on my list now that my major remodeling is mostly done.
Thanks Connie, I won't. (And I do put beans in my chili....)Hi Shawn! Welcome to the Mess Hall!
Don't let Aaron push you into anything... and don't believe everything he tells you. You really can put beans in your Chili if you want to.
Thanks Connie, I won't. (And I do put beans in my chili....)
Now I see why they call this the "mess hall". You stop in to say hello and it turns into a "mess" real quick....Shawn, don't listen to Connie. She said she wanted to marry me after I posted a picture of Picadillo.
...if you put beans in your perfectly made chili it ceases to be chili. It's now bean soup with meat.
Depending on your process, it could be chili stewed meat with beans, couldn't it?Shawn, don't listen to Connie. She said she wanted to marry me after I posted a picture of Picadillo.
...if you put beans in your perfectly made chili it ceases to be chili. It's now bean soup with meat.
Depending on your process, it could be chili stewed meat with beans, couldn't it?
Depending on the region, beans may or may not be acceptable in chili. Texas Red, however, should not contain beans.I would think it is the percent of beans to meat that makes or breaks it as a Chilli.
Just what the tipping point is I'm not sure, maybe 25%, 33%, 50% plus?
IMO more than 33% is pushing it but I'm sure @DoctorShavegood would say 0.0001% beans is too much, making it no longer a chilli.
Depending on the region, beans may or may not be acceptable in chili. Texas Red, however, should not contain beans.
Again, welcome to the Mess...hall, sfeile.
It doesn't take but one mention of beans in chili to start a....
Although, I couldn't have said this better myself. Hey, all you beans in chili guys listen up.
Chili Is a Local Specialty With a Specific History. Beans Are Not Part of That History.
Well if that's the case, I'm going to continue to make my chili bean soup with meat then. SWMBO would get mad at me if I quit making it the way I do, and I'm not making her mad. I'd rather suffer a flaming here.
Not touching that one. I spent almost 10 years in NC and found out there is nothing about okra or grits that I find in the least bit appetizing. You guys (and gals) can have those all to your own should you choose.